Ingredients
Oil for frying
1 large egg
1 cup milk
2 teaspoons vegetable oil
1 cup pancake mix
18 ounce package cream filled chocolate sandwich cookies
Instructions
Heat oil in indoor deep fryer to 375 degrees F.
Mix thoroughly the egg milk, and vegetable oil in a bowl until it is smooth. Stir in the pancake mix until there are no lumps. Dip the chocolate cookies into the batter one at a time to coat completely.
Place the cookies carefully one at a time into the fryer. Fry only a few at a time to avoid sticking together. Fry for approximately 2 minutes or until the outside is golden brown. Remove from oil carefully using the basket or a tongs.
Place the cookies on a plate with a paper towel to drain the oil and cool before eating.
